In 100 g (Grams) of Rolls, hamburger or hotdog, plain there is 3.91 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Rolls, hamburger or hotdog, plain.

Oil, soybean lecithin	100 g	100%
Oil, hazelnut	100 g	100%
Oil, babassu	100 g	100%
Oil, sheanut	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed	100 g	100%
Shortening, household, lard and vegetable oil	100 g	100%
Oil, sunflower, linoleic, (partially hydrogenated)	100 g	100%
Shortening bread, soybean (hydrogenated) and cottonseed	100 g	100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	100 g	100%
Oil, cupu assu	100 g	100%
Butter, Clarified butter (ghee)	100 g	100%
Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%

Rolls, hamburger or hotdog, plain

Rolls, hamburger or hotdog, plain is a type of Baked Products. The most significant nutrients in Rolls, hamburger or hotdog, plain are listed below.

Water	34.34 g	34.34%
Energy (calorie)	279 kcal
Energy (joule)	1167 kJ
Protein	9.77 g	9.77%
Total lipid (fat)	3.91 g	3.91%
Ash	1.85 g	1.85%
Carbohydrate, by difference	50.12 g	50.12%
Fiber, total dietary	1.8 g	1.8%
Sugars, total	7.28 g	7.28%
Sucrose	0 g
Glucose (dextrose)	2.27 g	2.27%
Fructose	2.49 g	2.49%
Lactose	0 g
Maltose	2.52 g	2.52%
Galactose	0 g
Starch	36.7 g	36.7%
Calcium, Ca	144 mg	0.14%
Iron, Fe	3.43 mg
Magnesium, Mg	23 mg	0.02%
Phosphorus, P	101 mg	0.10%

Nutrients in Rolls, hamburger or hotdog, plain